Description
Details
Serving Size: 1 Sub
Total Calories: 530
Fat Cal: 200
Total Fat: 22g
Saturated fat: 12g
Trans fat: 0g
Cholesterol: 111mg
Sodium: 1766mg
Total carbohydrate: 42g
Dietary fiber: 2g
Sugars: 7g
Protein: 41g
2,000
calories a day is used for general nutrition advice, but calorie needs
vary. Additional nutrition information is available upon request.
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