Description
Ingredients
Enriched
Flour (Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine
Mononitrate, Riboflavin, Folic Acid), Water, Low Moisture Part Skim
Mozzarella Cheese (Cultured Pasteurized Part Skim Milk, Salt, Enzymes),
Tomato Paste, Palm Oil, Contains 2% or Less of: Vegetable Oil (Soybean
and/or Canola Oil), Nonfat Milk, Sugar, Salt, Yeast, Modified Food
Starch, Spice, Maltodextrin, Dried Garlic, Hydrolyzed Soy and Corn
Protein, Paprika, Natural Flavor, Dried Onion, Wheat Starch, Defatted
Soy Flour, L-Cysteine Hydrochloride, Ammonium Sulfate, Annatto (Color),
Soy Lecithin, Ascorbic Acid (Dough Conditioner).
Directions
Conventional
Oven (Recommended): 1. 375 degrees. Preheat oven to 375 degrees F.
Place oven rack in center position. Remove pizza from clear plastic
wrap. Discard plastic and silver cooking tray. Caution: Do not use tray
in oven. When oven is preheated, place frozen pizza (co on a cookie
sheet and then place on the center rack. Bake for 21-23 minutes or until
cheese is melted and lightly browned. Caution: Product is hot! Note:
Only cook 1 pizza at a time. Remove pizza from carton. Remove overwrap
from silver tray and pizza. Place frozen pizza directly on the silver (d
cooking surface, and then place on a microwave-safe plate. Cook on high
(100% power) for 2 minutes 30 seconds – 3 minutes 30 seconds. Product
is ready when cheese is completely melted. Carefully remove product from
microwave and let cool for 1 minute before serving. Caution: Product is
hot! Don’t Forget: Caution: Production is hot! For food safety and
quality cook before eating to an internal temperature of 160 degrees F.
Refrigerate or discard any unused portion. Appliances may vary, adjust
accordingly. Keep frozen. Cook before serving.
Warnings
Contains: wheat, milk and soy.
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