Description
Details
Oreo® Premium Ice Cream Cake.
Creamy vanilla ice cream with Oreo® cookie pieces topped with whipped icing.
Ingredients
Milkfat
And Nonfat Milk, Oreo Cookie Pieces (unbleached Enriched Flour [wheat
Flour, Niacin, Reduced Iron, Thiamine Mononitrate {vitamin B1},
Riboflavin {vitamin B2}, Folic Acid], Sugar, Palm And/or Canola Oil,
Cocoa [processed With Alkali], High Fructose Corn Syrup, Leavening
[baking Soda And/or Calcium Phosphate], Salt, Soy Lecithin, Chocolate,
Artificial Flavor), Whey, Sugar, Corn Syrup, Hydrogenated Palm Kernel
Oil, Contains Less Than 2% Of The Following: Dextrose, Oreo Wafer
(unbleached Enriched Flour [wheat Flour, Niacin, Reduced Iron, Thiamine
Mononitrate {vitamin B1}, Riboflavin {vitamin B2), Folic Acid], Sugar,
Canola Oil, Cocoa [processed With Alkali], High Fructose Corn Syrup,
Wheat Starch, Salt, Baking Soda, Soy Lecithin, Chocolate, Artificial
Flavor), Natural And Artificial Flavor, Propylene Glycol Mono And
Diesters Of Fats And Fatty Acids, Mono And Diglycerides, Guar Gum,
Calcium Sulfate, Cellulose Gum, Carrageenan, Sodium Caseinate,
Polyglycerol Esters Of Fatty Acids, Soy Lecithin, Polysorbate 60, Soy
Protein Isolate Carbohydrate Gum, Salt, To Preserve Freshness (potassium
Sorbate) Xanthan Gum.
Directions
Keep frozen until ready to use.
Defrost in the refrigerator for 15 minutes before serving.
Return uneaten cake to the freezer.
Warnings
Contains: milk, wheat, soy.
Manufactured on shared equipment with eggs, peanuts and tree nuts.
Any personalized inscriptions or decorations added outside the manufacturing facility may contain potential allergens.
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