Description
Details
French
fried potatoes. ; Share the Great American Potato with your family.
Proudly nestled on the Oregon-Idaho border, Ore-Ida potato experts have
been serving locally grown taters from the heartland of potato country
since 1952. All our crispy, golden, Grade A fries are made from 100%
real, fresh peeled, American grown potatoes. We take great care to cut,
season, and freeze them in under an hour to lock in all the delicious,
freshly cooked flavor. Your family deserves the highest quality because,
if it’s not Grade A, it’s not Ore-Ida!
Ingredients
Potatoes,
Vegetable Oil (sunflower, Cottonseed, Soybean And/or Canola), Modified
Food Starch, Rice Flour, Salt, Dextrin, Onion Powder, Chili Pepper,
Extractives Of Paprika, Garlic Powder, Leavening (disodium Dihydrogen
Pyrophosphate, Sodium Bicarbonate), Natural Flavor, Spices, Xanthan Gum,
Disodium Dihydrogen Pyrophosphate (to Retain Natural Color).
Directions
Oven
Bake1/2 Bag InstructionsServes About 51. Preheat oven to 425degF.2.
Arrange frozen Crinkle cuts in a single layer on an 11″x17″ baking
sheet.3. Heat for 15–23 mins. Cook to a light golden color.4. Season to
taste.3/4 Bag Instructions Serves About 91. Preheat oven to 425degF.2.
Arrange frozen Crinkle cuts in a single layer on an 11″x17″ baking
sheet.3. Heat for 24–28 mins. Cook to a light golden color.4. Season to
taste. Pan Fry1. Preheat 1/4 cup cooking oil in large skillet over
medium-high heat.2. Carefully add frozen Crinkle cuts to form a single
layer.3. Fry 5–8 minutes, turning frequently. Cook to a light golden
color.4. Drain on paper towels. Season to taste. Deep FryCaution: Ice
crystals on frozen foods can cause spattering when added to hot oil. Add
product carefully.Tips for Frying with Oil: Always preheat oil
uncovered. If oil spatters, cover immediately and reduce heat. When
spattering stops, remove cover and return to cooking temperature. Be
careful not to spatter or spill oil onto hot burner of range.1. Preheat
cooking oil in electric deep fryer to 375degF. Fill deep fryer not more
than half full of oil.2. Fill fryer basket not more than half full of
frozen Crinkle cuts. Carefully lower basket into hot oil.3. Fry 2 to 4
minutes. Cook to a light golden color.4. Drain on paper towels. Season
to taste.
Keep frozen.
Warnings
Do
not overcook. Appliance temperatures may vary. Please consider the
performance of your appliance when following these directions.
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